Bottle gourd is far more tasty than you realise especially when had in steamed dumplings along with Dahi Kadhi.
Any vegetable, when stuffed in a wheat covering and fried crisp with ghee and served with a dab of white butter, becomes fit for a king's banquet.
A traditional recipe from Gujarat, this savoury cake makes a great breakfast or an addition to a light dinner.
Have you tried this interesting kheer made from flattened rice, milk and nuts?
A fine alu curry for any mood or meal.
Chef Rupesh Khandekar tells you how to make flavoured modaks.
This Ganeshotsav prepare these sweet offerings.
Check out these six healthy recipes to satiate your sweet tooth.
We'd asked you, dear readers, to share special Christmas recipes from your hometown.
Ring in the New Year with two lip-smacking recipes.
Celebrate winter with this mutton recipe.
Chef Ananya Banerjee shares five yummy Diwali treats with a healthy twist.
Satvik food is de rigueur this time of the year in most Western and Northern Indian homes, say chefs and food historians Arundhuti Dasgupta and Shally Seth Mohile.
To celebrate the new trade deal with India, Australian Prime Minister Scott Morrison on Saturday took to Instagram to post a picture showing him preparing khichdi, his Indian counterpart Narendra Modi's favourite dish.
Why wait for a wedding to have this sumptuous preparation made from flavoured rice cooked in milk.
Ghee isn't bad and neither are all kinds of oils. Shonali Sabherwal, microbiotic counsellor and food consultant tells us about the foods that are often misunderstood.
Rediff reader shares his mom's special khichdi recipe. You can share yours too!
What are you cooking this Christmas? Share your recipes!
These suji nimki are a great substitute for store-bought snack loaded with hydrogenated oil and refined flour.
For individuals on high-protein diets, this is an excellent choice.
Reader Saraswat from Keonjhar shared this recipe of Meethe Chawal ahead of Christmas.
Food in India has fled the confines of the kitchen and become a national adventure... Food shows, now even on news channels, have transformed restaurateurs from humble khansamas to courted celebrities.
However, experts say that unless clear guidelines are there, it remains to be seen how many people fall within the ambit and who remains excluded.
We bring you traditional Bengali preparations to help celebrate Durga Puja.
Food blogger Rajiyashree Balaji shared these traditional recipes.
'I challenge people just do it for a month to see how you feel, okay?'
The celebrity chef shares recipes for five unusual Indian desserts.
A staple in Bengali households, Maachher Kaalia is a rich fish curry made with sweet-water fish.
Now that the coconut has won its title back as a tree, you may want to try out some coconut recipes.
We invited readers to share festive recipes with us -- here's a response!
Taruna Bakshi shares her recipes for Diwali.
'Once the common man realises that living in harmony, respecting, loving and protecting each other is the real meaning of secularism, and treating everyone equally to safeguard our Constitution and motherland is patriotism, there will be no opportunity for communalism.'
Enjoy these lip-smacking Eid specialities!
It is time to impress your guests with these delicious recipes.
5 recipes for amazing dishes you can make on Eid, or really any other day.
Rediff reader and food blogger Aparna shares this healthy 'Appos' recipe. You can share yours too!
